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<journal-meta>
<journal-id journal-id-type="publisher">ISPRS-Archives</journal-id>
<journal-title-group>
<journal-title>ISPRS - International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences</journal-title>
<abbrev-journal-title abbrev-type="publisher">ISPRS-Archives</abbrev-journal-title>
<abbrev-journal-title abbrev-type="nlm-ta">Int. Arch. Photogramm. Remote Sens. Spatial Inf. Sci.</abbrev-journal-title>
</journal-title-group>
<issn pub-type="epub">2194-9034</issn>
<publisher><publisher-name>Copernicus Publications</publisher-name>
<publisher-loc>Göttingen, Germany</publisher-loc>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.5194/isprs-archives-XLII-3-W8-93-2019</article-id>
<title-group>
<article-title>DEEP LEARNING-BASED ANALYSIS OF THE RELATIONSHIPS BETWEEN CLIMATE CHANGE AND CROP YIELD IN CHINA</article-title>
</title-group>
<contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Cho</surname>
<given-names>S.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Lee</surname>
<given-names>Y.-W.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
</contrib-group><aff id="aff1">
<label>1</label>
<addr-line>Dept. of Spatial Information Engineering, Pukyong National University, 48513 Nam-gu Busan, South Korea</addr-line>
</aff>
<pub-date pub-type="epub">
<day>20</day>
<month>08</month>
<year>2019</year>
</pub-date>
<volume>XLII-3/W8</volume>
<fpage>93</fpage>
<lpage>95</lpage>
<permissions>
<copyright-statement>Copyright: © 2019 S. Cho</copyright-statement>
<copyright-year>2019</copyright-year>
<license license-type="open-access">
<license-p>This work is licensed under the Creative Commons Attribution 4.0 International License. To view a copy of this licence, visit <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">https://creativecommons.org/licenses/by/4.0/</ext-link></license-p>
</license>
</permissions>
<self-uri xlink:href="https://isprs-archives.copernicus.org/articles/isprs-archives-XLII-3-W8-93-2019.html">This article is available from https://isprs-archives.copernicus.org/articles/isprs-archives-XLII-3-W8-93-2019.html</self-uri>
<self-uri xlink:href="https://isprs-archives.copernicus.org/articles/isprs-archives-XLII-3-W8-93-2019.pdf">The full text article is available as a PDF file from https://isprs-archives.copernicus.org/articles/isprs-archives-XLII-3-W8-93-2019.pdf</self-uri>
<abstract>
<p>&lt;p&gt;Climate change is an important factor in vegetation growth, and it is very significant to understand the relationship between climate change and rice yield. China is a food-importing country whose grain consumption is higher than grain production, and which relies on imports of rice, soybean, wheat and other grains. Therefore, in order to secure food security for 1.6 billion people in China, it is necessary to grasp the relationship between climate change and rice yield. In this study, 16 administrative districts in China were selected and designated as study area. This study used annual rice production from the USDA (United States Department of Agriculture) for each of China’s major administrative regions from 1979 to 2009, as well as average climate data from July to August, which were meteorological observations collected from the CRU (Climate Research Unit). Using this data, the rice crop was increased in 10 administrative regions in China and the reduction in rice harvest in 6 administrative areas was confirmed. The relationship between selected rice production and climate change was nonlinear and modelled using a deep neural network, and the validation statistics showed that the performance of DNN was 32-33% better than that of MLR (multiple linear regression). Therefore, a more quantitative analysis of the relationship between climate change and rice yield changes has been made possible through our prediction model. This study is expected to contribute to better food self-sufficiency in China and forecast future grain yields.&lt;/p&gt;</p>
</abstract>
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